Does Kourtney’s Flourless Chocolate Cake have sugar?

Yes, the original version of Kourtney’s Flourless Chocolate Cake includes a small amount of sugar—typically around ½ cup. However, many variations circulating online and on TikTok are made with coconut sugar, monk fruit, or even completely sugar-free substitutes to make the cake more aligned with her refined-sugar-free lifestyle. If you're following a low-glycemic or clean-eating plan, you can easily adapt the recipe to meet your needs.

What is a flourless cake made of?

A flourless cake, like Kourtney’s Flourless Chocolate Cake, is made without any wheat or grain-based flour. Instead, the structure comes from ingredients like eggs, melted chocolate, butter (or coconut oil), cocoa powder, and sugar or natural sweeteners. The result is a dense, rich texture that feels more like a brownie or mousse than a traditional sponge cake.

What is the healthiest cake you can eat?

The healthiest cake depends on your dietary needs, but Kourtney’s Flourless Chocolate Cake ranks high thanks to its gluten-free base and adaptable ingredients. Using dark chocolate, natural sweeteners, and dairy-free options can reduce processed elements while still delivering indulgent flavor. Other healthy options include fruit-based cakes, like banana or date-sweetened loaves, or recipes using almond or coconut flour.

Why do people eat flourless cake?

People love flourless cakes for their bold chocolate flavor and naturally gluten-free profile. Kourtney’s Flourless Chocolate Cake in particular is popular among wellness-conscious eaters because it aligns with low-carb, dairy-free, or paleo diets without sacrificing taste. Plus, the texture is uniquely fudgy—perfect for anyone who wants a rich dessert without traditional flour.

Kourtney’s Flourless Chocolate Cake – Delicious And Easy To Make

Name: Kourtney’s Flourless Chocolate Cake
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup dark chocolate chips (50% or higher); 1 stick unsalted butter (113g); 1/2 cup granulated sugar (or substitute); 2 large eggs; 2 tsp vanilla extract; Pinch of salt; 2 tsp cocoa powder; 1/2 cup heavy cream (for ganache); 1/2 cup dark chocolate chips (for ganache); Fresh raspberries (optional topping)

Description

Kourtney’s Flourless Chocolate Cake is a rich, gluten-free dessert with deep chocolate flavor and minimal ingredients. Perfect for clean indulgence.

Ingredients

Scale

1 cup dark chocolate chips (50% or higher)

1 stick unsalted butter (113g)

1/2 cup granulated sugar (or substitute)

2 large eggs

2 tsp vanilla extract

Pinch of salt

2 tsp cocoa powder

1/2 cup heavy cream (for ganache)

1/2 cup dark chocolate chips (for ganache)

Fresh raspberries (optional topping)

Instructions

1. Preheat oven to 375°F (190°C). Line a cake pan with parchment paper.

2. Melt chocolate chips and butter together in a bowl until smooth.

3. Whisk in sugar, eggs, vanilla extract, salt, and cocoa powder.

4. Pour the batter into the pan and bake for 20 minutes, until the center is set but still slightly soft.

5. Cool completely in the pan.

6. Prepare ganache by heating cream and pouring over chocolate chips; stir until glossy.

7. Spread ganache over cooled cake.

8. Top with fresh raspberries or preferred garnish.

9. Chill or serve at room temperature.

Notes

Use monk fruit or coconut sugar for a refined sugar-free option.

To make it vegan, use dairy-free chocolate and flax eggs.

Best served with vanilla ice cream or coconut whipped cream.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 210
Sugar: 9g
Sodium: 65mg
Fat: 15g
Saturated Fat: 9g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 2g
Protein: 4g
Cholesterol: 60mg

Keywords: Kourtney’s Flourless Chocolate Cake, gluten-free dessert, healthy chocolate cake